Haldi Tulsi Chai
This chai masala brings the earthy warmth of Turmeric and refreshing taste of sweet basil together with their anti-inflammatory, antioxidant, and immune-boosting properties to a soothing and rejuvenating cup of tea.
Cuisine
Indian
Servings
2
Prep Time
5 minutes
Cook Time
15 minutes
Ingredients
- Water – 1 cup (220 ml)
- Black Tea leaves – 1 teaspoon\
- Milk – 1 cup (220 ml)
- Sugar – as needed
- Goosebumps Haldi Tulsi chai masala – 1/4 th teaspoon (Add more if you need a stronger flavour)
Directions
- Heat 1 cup of water in a pan.
- Add chai patti/tea leaves and a pinch of Goosebumps Haldi tulsi chai masala.
- Add 1 cup milk and sugar, allow 3 boils.
- Strain and enjoy.
